Monday, April 29, 2013

Food Products Labeling Seminar in Bracciano

A workshop on "The Labeling of Italian Food Products and their Presentation in the U.S. Market", will be held on May 14th in Bracciano. This is the third round of the IntFormatevi seminars cycles, a free training for SMEs engaged in the Lazio Region internationalization projects.

The initiative is organized by SprintLazio, Sviluppo Lazio, ICE - Agency for the promotion abroad and the internationalization of Italian firms, Unioncamere and BIC Lazio, as a partner of the Enterprise Europe Network, in support internationalization of local production systems.

For 2013, the training program is structured in 14 seminars for entrepreneurs, corporate executives and managers of Lazio companies. The training days are held in rotation in the region’s five provinces in collaboration with the Lazio Chambers of Commerce.

Workshop Topics include:
National and EU food products labeling laws and regulations
Specific legislation for olive oil, meat, honey, milk and dairy products, Dop, Igp and organic
Specific legislation required for marketing in the USA
The rules and penalities

The previous 48 seminars were attended by over 1600 entrepreneurs.

For information: